The Vegetables

Our vegetables are field grown with the seasons for our local community.

A glimpse of what we grow:

  • Abundance

    Tomatoes, cucumbers, zucchinis, chillis, capsicums, silverbeet, chard, lettuce mix, carrots, radish, rocket, parsley, basil, spring onion, beetroots and more.

  • Flow

    Summer Abundance plus cool season crops rolling in: kale, turnips, dill, microgreens and more.

  • Staples

    Sweet carrots, turnips, radish, cabbage, sugarloaf cabbage, broccoli, broccolini, cauliflower, lettuce, mixed greens, beetroot, fennel, kohl rabi, leeks, silverbeet, chard, spinach and more.

  • Beginnings

    Winter Staples plus the beginnings of Summer Abundance.