The Vegetables
Our vegetables are field grown with the seasons for our local community.
A glimpse of what we grow:
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Abundance
Tomatoes, cucumbers, zucchinis, chillis, capsicums, silverbeet, chard, lettuce mix, carrots, radish, rocket, parsley, basil, spring onion, beetroots and more.
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Flow
Summer Abundance plus cool season crops rolling in: kale, turnips, dill, microgreens and more.
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Staples
Sweet carrots, turnips, radish, cabbage, sugarloaf cabbage, broccoli, broccolini, cauliflower, lettuce, mixed greens, beetroot, fennel, kohl rabi, leeks, silverbeet, chard, spinach and more.
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Beginnings
Winter Staples plus the beginnings of Summer Abundance.